A very smooth creamy artichoke pesto enhanced with lemon juice, garlic and parsley. Enrich a minestrone soup. Spread on crackers or toast rounds. Enrich a lemon vinaigrette. Use as a sandwich spread or as a dip for crudite. Top a mushroom or cheese omelette. Ingredients: artichokes, pure olive oil, parsley, garlic, lemon juice concentrate, salt, black pepper, citric acid, mixed tocopherols (natural antioxidants). | | Nutrition Facts | | Serving Size | 2 Tbsp. (30g) | | Servings Per Container | About 7 | | | | Amount per Serving | | Calories | 50 | Calories From Fat | 45 | | | | | % Daily Value* | | Total Fat | 4.5g | 7% | | Saturated Fat | 0.5g | 4% | | Trans Fat | 0g | 0% | | Cholesterol | 0mg | 0% | | Sodium | 180mg | 8% | | Total Carbohydrate | 2g | 1% | | Dietary Fiber | 1g | 4% | | Sugars | 0g | | | Protein | 1g | | | | | Vitamin A | 4% | Calcium | 2% | | Vitamin C | 6% | Iron | 2% |
*Percent Daily Values are based on a 2000 calorie diet. |
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