Louie's Home PageLouie's RestaurantLouie's Italian MarketCheesesteak Louie'sLouie's Retail
Get Louie's Coupons Now
Join Our Email Club
Click here to see our current specials
Learn more about Louie's Fundraising programs.
Find Us on Facebook

Louie's Lunch and Dinner Menu

Print a .pdf version of this menu  Return to the Menu page.

Louie's Antipasto SaladAppetizers
  • Spinach Alio - Fresh spinach sautéed with garlic, olives, olive oil and crushed red pepper over Italian bread slices
  • Roasted Peppers - Roasted peppers, black olives, fresh garlic, anchovies, pure olive oil
  • Mussels Marinara - Steamed mussels served with Louie’s famous marinara
  • Calamari - Tender calamari sautéed in marinara sauce or served batter dipped and fried
  • Tomato Garlic Bread - Hot garlic bread topped with tomato and melted gorgonzola cheese
  • Fresh Mozzarella - Plain or With prosciutto, salami or pepperoni
  • Today's Soup - Always just made, ask for today's favorite in a cup or bowl
  • Garlic Bread Loaf - Hot and garlic-y
  • Stuffed Hot Cherry Peppers - Cherry peppers stuffed with provolone cheese and prosciutto
  • Stuffed Mushrooms with Crab Meat - Mushroom caps stuffed with crabmeat and broiled in a butter and wine sauce
  • Italian Wings - Chicken wings marinated Italian style, fried and served with creamy garlic dip
  • Spinach & Artichoke Dip - Hot and cheesy and served with garlic toasts
  • Fried Mozzarella - Mozzarella lightly breaded, pan fried and served over marinara sauce
  • Rice Balls - Rice, provolone cheese and prosciutto ham rolled, breaded and fried. Served with marinara sauce
  • Hot Antipasto - Shrimp Marinara, Mussels Marinara, Fried Calamari, and Fried Mozzarella. Great for sharing!
Salads
For a delicious touch, top your salad with Grilled Shrimp, Marinated Steak, or Marinated Chicken
  • Louie’s Famous Tossed Salad - Tossed greens, tomatoes and black olives with our deliciously famous oil and vinegar dressing. Topped with gorgonzola cheese
  • Caesar Salad - Crisp romaine leaves tossed in Caesar dressing with croutons and grated romano cheese
  • Garden Salad - Greens mixed with carrots, cucumbers, onions, tomatoes and olives with your choice of dressing
  • Tomato & Mozzarella Salad - Tomatoes, olives, onions, fresh mozzarella and baby field greens tossed in a balsamic vinaigrette
  • Spinach Salad - Baby spinach, red onions, cherry tomatoes and sun dried tomatoes tossed in a balsamic vinaigrette with grated romano cheese
  • Antipasto Salad - 21 varieties of meat, fish, cheese and marinated vegetables over a bed of our famous tossed salads- magnifico!
Entrees

Seafood
  • Shrimp Marinara - Sautéed shrimp and marinara sauce over linguine
  • Mussels Marinara - Full order of steamed mussels over linguine with marinara sauce
  • Calamari - Louie’s house favorite, sautéed in marinara sauce over linguine, a must if you like calamari
  • Shrimp Scampi - Shrimp, butter and garlic over linguine
Veal
  • Veal Parmigiana - Served with linguine
  • Veal Scaloppine - Slices of veal sautéed with mushrooms, green peppers, marinara and sherry wine
  • Veal Ala Mia - Tender veal pieces simmered with black olives, artichokes and mushrooms in a clear sauce and sherry wine
  • Veal Belletieri - Veal slice, ricotta cheese and eggplant baked with mozzarella cheese and tomato sauce
  • Veal Marsala - Veal medallions sauteed with roasted red peppers and mushrooms in a savory marsala wine sauce over fettuccine.
Louie's Chicken ala MiaChicken
  • Chicken Parmigiana - Breast of chicken oven baked with mozzarella cheese and topped with tomato
  • Chicken in Wine - Lightly breaded chicken breast prepared in white wine and garlic butter
  • Chicken Cacciatore - Green peppers, mushrooms, marinara and wine sautéed with white meat chicken
  • Chicken Ala Mia - Artichokes, fresh mushrooms, garlic, butter, and chicken slow simmered
  • Chicken Marsala - Chicken breat pieces sauteed with roasted red peppers and mushrooms in a savory marsala wine sauce over fettuccine
  • Parmesan Encrusted Chicken - chicken breast breaded with a zesty mix of parmesan cheese and spices, baked and served over a bed of fettuccine with caponata sauce
Deep Dish Pizza
Chicago-Style, Available in Personal 6" or Family 9" sizes
  • Masterpiece - Start with double cheese and add toppings
  • Double Cheesy - You will never ask for extra cheese again
  • White Pizza - Louie’s sausage, mushroom, extra cheese and lots of garlic
  • Premium Pepperoni - Double cheese and loads of pepperoni
  • Veggie - Broccoli, mushrooms, onions, black olives and of course double cheese
  • Louie’s Favorite - Our delicious crust filled with extra cheese, pepperoni, Louie’s Sausage, mushrooms and green peppers
Additional Toppings
Pepperoni, Sausage, Mushroom, Green Pepper, Onion, Tomato, Garlic, Anchovy, Black Olives, Broccoli, Ham, Meatball, Hot Pepper, Sweet Pepper, Extra Cheese, Steak Meat, Chicken Steak Meat, Grilled Chicken, Clams, Sun-Dried Tomato, Ricotta, Artichoke, Fresh Basil, Roasted Pepper, Pesto Sauce, Spinach

Stromboli
Fresh dough filled with ham, cappicola, salami, cheese and green peppers oven baked and served with tomato sauce.

Hot Panini Sandwiches
Meatball & Mozzarella, Sausage & Peppers, Philly Steak, Chicken Cheesesteak, Eggplant Parmesan

Cold Panini Sandwiches
Italian, Ham & Cheese, Turkey & Cheese, Tuna Salad, Chicken Salad

Signature Panini Sandwiches
  • Tuscany - Prosciutto, fresh mozzarella, roasted peppers, lettuce, tomatoes and onions
  • Venetian - Spinach alio, roasted peppers, fresh mozzarella and red onions
  • Napoli - Roasted peppers, pepperoni, salami, provolone, tomatoes, onions and caponata spread
  • Calabria - Turkey, bacon, provolone, lettuce, tomatoes, onions and pesto mayonnaise
Cheesesteak Louie's at Louie's Restaurant
  • Lehigh Valley Cheesesteak - Choose from mushrooms, green peppers, pepperoni, tomato, gorgonzola, buffalo gorganzola(hot!), and spinach alio. Also available in pizza style. You may substitute chicken for steak.
  • Philly Style Ribeye Steak - Topped with cheese sauce
Burgers and Subs
Served with fries and coleslaw. Also available on panini bread.
  • 6 oz. Louie Burger
  • Meatball Parmesan
  • Italian Sub
  • Sausage and Pepper Sub
  • Turkey and Cheese Sub
Hand Tossed Pizza
Our 10" pizzas are prepared in our authentic wood burning stove...
  • Cheese - Mozzarella, provolone, romano and marinara sauce
  • Pepperoni - Three cheese pie, pepperoni and marinara sauce
  • Shrimp Scampi - Shrimp sautéed with garlic and romano cheese
  • Chicken Pesto - Chicken, tomatoes, red onions, pesto sauce and mozzarella
  • Cacciatore - Chicken, green peppers, mushrooms, marinara sauce and mozzarella
  • Spinach Alio - Spinach sautéed with olive oil, garlic, roasted peppers and olives with marinara sauce and light mozzarella
  • The Big Meaty - Sausage, pepperoni, prosciutto, meatballs, marinara sauce and mozzarella
  • Cheesesteak Pie - Grilled steak meat, steak sauce, mozzarella, pickles and hot peppers
  • Margherita - Fresh mozzarella, tomato slices, fresh basil and drizzled with olive oil
  • TGB Pie - Garlic, tomato slices and gorgonzola cheese
  • Veggie - Three cheeses, broccoli, mushrooms, onions, black olives and marinara sauce
  • The Big Cheese - Ricotta, mozzarella, romano and provolone
  • Mamma Mia - Artichokes, broccoli, mushrooms, roasted peppers, romano, mozzarella and marinara sauce
  • That’s Italian - Mushrooms, sun-dried tomatoes, garlic, romano and fresh mozzarella
  • Louie’s White - Sausage, mushrooms and garlic with mozzarella
Lasagna
  • Traditional (Mom’s Way) - Layers of pork, beef and veal, ricotta cheese and Louie's sausage
  • Spicy - Topped with spicy pork
  • Vegetable - Layers of ricotta cheese, spinach and carrots
Louie's Specialties
  • Fettuccine Alfredo - Fettuccine pasta mixed in a rich cream and cheese sauce. Add Chicken or Shrimp
  • Prima Vera - Fettuccine Alfredo mixed with fresh vegetables
  • Eggplant Parmigiana - Eggplant baked with ricotta cheese, mozzarella and tomato sauce served with linguine
  • Sausage, Pepper & Mushrooms - Louie’s own sausage, green pepper and mushrooms served en casserole with linguine
  • Ravioli with Cheese or Spinach and Cheese. Available with Tomato Sauce, Marinara Sauce, Meat Sauce, Meat Balls, Mushrooms, Louie’s Italian Sausage, Pesto
  • Mom Belletieri's Famous Manicotti - Crepe like shell filled with ricotta cheese mixture. Available with Tomato Sauce, Marinara Sauce, Meat Sauce, Meat Balls, Mushrooms, Louie’s Italian Sausage
  • Linguini - May substitute ziti, rigatoni, or angel hair pasta. Available with Tomato Sauce, Marinara Sauce, Meat Sauce, Meat Balls, Mushrooms, Louie’s Italian Sausage, Aglio E Olio, White Clam Sauce, Red Clam Sauce, Pesto
  • Louie's Pasta Sampler - Available after 4:00 pm. Includes a small Antipasto salad, a sampling of Mom's Favorite Lasagna, Manicotti with Marinara Sauce, Tortellini with your choice of tomato, marinara, meat, alfredo or pesto sauce and a Mini Cannoli for dessert.
DON'T FORGET DESSERT!