Louie's Mussels Marinara

 

INGREDIENTS

1 26 OZ. JAR OF LOUIE’S MARINARA SAUCE
3 DOZ. MUSSELS

STEAM MUSSELS AHEAD OF TIME UNTL THEY OPEN AND SET ASIDE.

PLACE LOUIE’S MARINARA SAUCE IN A LARGE SAUCE POT AND BRING TO TEMPERATURE.

ADD STEAMED MUSSELS TO SAUCE AND BRING TO ROLLING BOIL.

SERVE OVER PREPARED PASTA OF CHOICE.

FOR EXTRA ZEST…..ADD TABASCO TO MARINARA SAUCE AND FOLLOW REST OF RECIPE TO SERVE MUSSELS MARINARA FRA DIABLO!